The philosophy is simple…as the seasons change, so does the menu. Back where we are from, ancient wisdom dictates that we eat according to the seasons, like nature intended. It’s great for you and the environment. Our menu aims to reflect what grows seasonally on our island and around. A creative blend of tradition and innovation, it will change seasonally, pairing global influences with ethically sourced and sustainable local ingredients holding centre stage. Most of the produce is truly homegrown from our own little farm in Sannich, ‘Liv’s Edible Gardens’. At Liv, we focus on simplicity and elegance. We are about creating an experience, not just a meal. Come, Liv a little with us.

Come on in the hop at 713 St. Patrick Street and see what we have in store! Fresh daily selection or Frozen prepared meals easily popped in the oven for a hassle-free dinner. Or find some of our dishes exclusively on our subscription meal plan (email us for more details)